Happy Thursday, meal preppers! I know we’re all thinking about turkeys and stuffing. But remember- Thanksgiving is literally just ONE day next week. You still need to come up with what you’re making for dinner all the other days!
Let me help you. This Creamy Roasted Red Pepper Pasta is cozy and comforting, but high in protein and packed with veggies. It’s the delicious meal you need to fuel your busy holiday season.
And the meal plan for this week is specially planned to accommodate for the holiday. If you’re not celebrating Thanksgiving, check the notes under the plan!
MEAL PLAN AT A GLANCE
Meal Plan- Here’s an idea of how to build out a week of meals. You can swap things out, move things around- tailor it to your liking!
The full meal plan and grocery list are in a beautifully organized PDF at the bottom of this newsletter!
Not into these meals or the recipe for this week? You can always check out the archive of all previous recipes and meal plans here!
THE RECIPE
Creamy Roasted Red Pepper Pasta
Macros per serving: